Money saving tips for restaurants during the crisis

Espana Directo (the TV show) has a recipe segment daily, where they go to restaurants around Spain and the chef shows you how to cook a local specialty. Today was Carabineros con Setas, from a restaurant somewhere in Seville, and looked quite nice. Little pile of food in the middle of the plate with a prawn sticking out of it. And the pile was built by stuffing the food into a bit of standard PVC Continue reading Money saving tips for restaurants during the crisis